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Healthy Reefs and Fish, Healthy Business and Hobby:

A Sustainable Future for the Marine Ornamentals Trade
 
Bruce Bunting, Vice President, Center for Conservation Finance, World Wildlife Fund U.S. and Marshall Meyers, Executive Vice President, Pet Industry Joint Advisory Council
 
(All pictures reproduced by kind courtesy of the Marine Aquarium Council)
 
Aquarium keepers, business people, conservationists and government representatives each view coral reef marine organisms from slightly different perspectives. However, they all agree that it is important for the marine aquarium hobby, marine ornamentals business, the coral reef environment and the communities fishing on reefs to keep these resources healthy.
 
Everyone''s goal: a healthy coral reef. COPYRIGHT: INTERNATIONAL MARINELIFE ALLIANCEFor this reason, the World Wildlife Fund (WWF) and Pet Industry Joint Advisory Council (PIJAC) four years ago spearheaded a coalition of other international conservation organisations, industry representatives, public aquariums and hobbyist groups to form the Marine Aquarium Council (MAC). Among the key concepts behind MAC is the belief that the local communities, the private sector and consumers have a vast potential to become a major -if not the leading - force for coral reef conservation.
 
The MAC Certification label enables consumers worldwide easily to identify marine aquarium organisms that were collected in an environmentally safe manner and handled to ensure optimal health. By purchasing organisms with the MAC label, hobbyists will be able to buy a fish, buy a coral and, by so doing, help save a reef.
 
While the concept of 'buying' to 'save' may seem like a paradox, during its 40 years of involvement in conservation projects worldwide, WWF has come to recognise - and embrace - the importance of economic incentives to sustain conservation. At the same time, PIJAC and others involved in the wildlife trade have realised that the sustainability of habitats and wild stocks are the basis for this industry and that 'conservation' was not only good for business, but also essential for the industry to survive.
 
The MAC Certification system was developed with input from all stakeholder groups throughout the world. Now it is time to put this system to work and for the industry and hobby with a vested interest in sustaining the coral reefs that "supply" marine ornamentals to support it and make it succeed.
 
Why Save Coral Reefs?
Coral reefs are among the biologically richest ecosystems on earth. They are a source of biodiversity, food, environmental protection, recreation and potential medicinal products. Throughout much of the world, communities and governments are dependent on them for subsistence, jobs, products and revenue. Tragically, as important as they are, coral reefs are also under ever-increasing threat due to global warming, Training Filipino fishers about suitable species to collect. COPYRIGHT: MARINE AQUARIUM COUNCILcoastal development, destructive fishing practices and other human-related activities. Dubbed 'the rainforests of the sea', coral reefs consist of about 800 species of stony corals. They are home to about 4,000 species of fish - more than a quarter of all known marine fish species - as well as an incredible variety of sponges, molluscs and other invertebrates (Paulay 1997). And that is only the known species, for there are many yet to be discovered. Coral reefs and associated habitats also help to support important charismatic species that are loved the world over, such as marine turtles, dugongs, rays, whale sharks and others. Estimates of total diversity of reefs range up to 2 million species.
 
In recent years scientists have begun to examine the biodiversity of coral reefs more closely in search of cures for human diseases. Coral reefs are especially promising because the chemicals that many of them produce may contain important biochemical compounds. Recently, up to one-half of all new cancer drug research focused on marine organisms - and much of this targeted coral reefs (Fenical 1996). Besides being rich in biodiversity, coral reefs are productive biologically in volume. In fact, one square kilometre of healthy coral reef can produce up to 37 metric tons of fish (Alcala 1988).
 
Cyanide fishing: a practice that injures reefs. COPYRIGHT: INTERNATIONAL MARINELIFE ALLIANCEMost coral reefs are located in developing countries, and much of the world's poor depend directly on reef species for protein. Even though coral reefs occupy less than one quarter of 1% of the marine environment, they contribute about one-quarter of the total fish catch -feeding as many as one billion people in Asia alone (Kaufman and Dayton 1997). Additionally, coral reefs protect coastal communities from storms and wave action and reduce the impacts of global warming by incorporating carbon dioxide through photosynthesis and carbonate production. Furthermore, through natural carbonate sediment production, reefs create an important recreational item - thousands of miles of white sandy beaches.
 
The direct and indirect benefits of reefs have an estimated value of $375 billion each year (Costanza et al. 1997). One square kilometre of healthy coral reef in Indonesia is worth an estimated $12,000/year in fisheries production alone (Cesar et al. 1997). Therefore, maintaining the health of coral reefs so they can continue to support food production and the employment and income benefits of fisheries is an important issue, especially in developing countries.
 
Another industry that is important to developing countries is reef-based tourism. Until the 11 September, 2001 tragedy, tourism was the largest and fastest-growing sector of the global economy and it was largely focused on the coast, often in coral reef areas. For example, Florida's 220-mile long reef tract generated $1 billion in annual fishing and tourism revenues (Lee 1996). Australia's Great Barrier Reef attracts more than 2 million visitors per year and is worth about $600 million annually (Alcock 1996).
 
Reefs also yield a host of other 'products'. Sand, gravel and limestone rock are extracted for a variety of construction purposes. Other products include coral and shell jewelry, tourism curios and, of course, marine ornamentals.
 
State of Coral Reefs
Despite their importance to humans, or perhaps, because of their importance, coral reefs worldwide are in trouble today. A recent global overview of the state of coral reefs - appropriately entitled 'Reefs at Risk' - documented the alarming state of the world's coral reefs (Bryant et al. 1998): 58% of the world's reefs are potentially threatened by human activity - ranging from coastal development, destructive fishing practices and climate change to overexploitation of resources, marine pollution, and runoff from inland deforestation and farming. Coral reefs of Southeast Asia, the most species-rich on earth, are the most threatened of any region. More than 80% are at risk, primarily from coastal development and fishing-related pressures.
 
Eco-friendly net collecting in action. COPYRIGHT: INTERNATIONAL MARINELIFE ALLIANCEAt least 11% of the world's coral reefs contain high levels of reef fish biodiversity and are under high threat from human activities. These 'hot spot' areas include almost all Philippine reefs, as well as many of the reefs in Indonesia, Tanzania, the Comoros and the Caribbean. A large part of the problem is due to the increased size of the human population and their growing concentrations along the coast. Overall, nearly 40% of the world's inhabitants - over 2 billion people -live within 100 km of the sea (Cohen 1998). Almost half a billion, or 8% of the total global population, live within 100 km of a coral reef (Bryant et al. 1998).
 
Coastal development near coral reefs poses a range of threats. The most obvious are the human activities that directly destroy reefs, such as the construction of airports and other landfill projects on top of reefs, dredging for harbours, and extracting sand, gravel and limestone rock for construction materials. Human activities that indirectly impact coral reefs are even more damaging and widespread. Coastal development, such as shoreline construction and the clearing of inland watersheds, creates erosion and flooding conditions. Sediment and nutrients that are discharged into reef waters can smother the corals. They also reduce the light levels needed for coral growth and the establishment of new corals. Likewise, sewage and upland sources of excess nutrients, such as agricultural runoff with fertiliser, can create algae 'blooms' that block sunlight and reduce coral growth.
 
Another pervasive human activity with indirect effects on coral reefs, including those found in remote areas, is unmanaged fishing. Overfishing can cause shifts in fish size, abundance and species composition within reef communities. When nonselective fishing methods are used, large numbers of other species, along with the targeted species, may be swept up in nets or killed by poisons or explosives in the process. The removal of key species may ultimately create ecosystem level changes. For instance, in the Caribbean, excessive removal of algae-eating fish led to algae-domination that has smothered coral in some areas.
 
Additionally, reefs are directly destroyed by some fishing methods, such as fishing with dynamite, fishing with cyanide and other poisonous chemicals, muroami netting (pounding reefs with weighted bags to scare fish out of crevices) and trawling. Even untrained, careless snorkelers and divers can trample coral reefs, and boat anchoring on coral reefs can cause direct destruction. Global climate change is another emerging threat to coral reefs. Climate change will likely elevate sea surface temperatures in many places, causing sea levels to rise and increasing the frequency and intensity of storms. Already we have experienced unusually high water temperatures caused by severe El Niño oceanographic events, which are likely due to global warming. These high water temperatures have been linked to the bleaching of corals, which is a phenomenon that occurs when stressed corals expel their zooxanthellae (symbiotic algae). During a 1998 bleaching event, up to 90% of reef coverage was destroyed in some areas. Fortunately, many reefs are recovering even after being hit badly by this event.
 
In many cases it is difficult to pinpoint the exact causes of the serious declines in coral reef health occurring around the world. Frequently, there is no single cause but a combination of factors that leaves reefs vulnerable to periodic natural disturbances such as temperature extremes, hurricanes, cyclones and other natural events.
 
Many argue that of all the threats to coral reefs, the marine aquarium industry is one of the least threatening. In fact, impartial studies have concluded that "in comparison to other extractive and destructive impacts on coral reefs,the effects of collecting live coral for the aquarium trade are very small" and that the global coral trade has "little long term impact."
 
Coastal village in the Philippines. PIC CREDIT: COPYRIGHT: MARINE AQUARIUM COUNCILBut the more important point about the marine ornamental industry that we should focus on is not its minimal impact, but, rather, its great potential to create incentives for conservation. This ecosystem conservation itself can be the critical element that not only saves biodiversity, but also protects the marine ornamentals industry. Think about it. A threat to coral reefs, regardless of its source, is a threat to the marine ornamentals industry because destruction of coral reefs leads to loss of marine aquarium organism habitat and eventual loss of valuable animals themselves. Threats to coral reefs not only attack biodiversity, they also attack the industry that companies and local communities around the world depend on for livelihood. Speaking simply, if the reef dies, we would all go under.
 
The marine ornamental industry, however, has vast potential, not only to become sustainable itself, but also to create an anchor for broad coral reef protection. This protection will, in turn, protect not only the industry itself - but other sustainable, reef-dependant activities as well - and create a win-win solution for all coral reef stakeholders.
 
How Economics Fosters Conservation
First, conservation must be linked with development. Protected areas (e.g. national parks) cannot be separated from their social, economic and political contexts, and they cannot survive indefinitely in a sea of human need. Second, conservation must address the global market and consumer forces that dramatically affect the environment and the economic incentives that underlie these forces.
 
It is clear that a sustainable marine ornamental industry could provide critical incentives for the conservation of coral reefs. When communities derive economic benefits from a resource, they become predisposed to participate in protection of that resource. For example, in one coastal community in the Philippines, marine ornamental fishermen - through community-based efforts - have established closed seasons and limited access to collection areas.
 
However, not all communities are equipped to organise conservation on their own and so, other protection efforts must be pursued as well. The marine ornamentals industry, by giving value to the sustainable use of coral reef resources, sets a climate for such partnerships between the private sector and non-government, as well as government organisations. This is an especially important factor for coral reefs, as many countries lack the capacity to undertake resource management and enforcement efforts successfully in the remote areas where many coral reefs are found.
 
The collection, export and keeping of coral reef animals have numerous benefits that are often overlooked by those criticising the trade and hobby. Collecting and exporting marine aquarium organisms in developing countries creates jobs and income in rural coastal areas that have limited resources and economic options. There are an estimated 7,000 collectors in the Philippines, many of them supporting families. A UNESCO report estimates the number of people in Sri Lanka directly involved in the export of reef animals is as high as 50,000 (Kenchington, 1985).
 
In addition, aquarium animals are the highest value-added product possible to harvest sustainably from coral reefs. Aquarium fish sell for $248 per pound, compared to food fish at $3 per pound (Food and Agriculture Organisation 1999). Likewise, on average, live coral is worth $3.50 per pound, while crushed coral for lime sells for 3 cents per pound (Green and Shirley 1999). Collectors, therefore, have strong financial incentives to ensure that stocks of marine aquarium organisms and their environments remain healthy.
 
Furthermore, in developed countries, public and private marine aquariums depend on wild-caught marine aquarium organisms for 98% of the reef animals in their tanks. Often, these marine aquariums are a primary source of knowledge about coral reef organisms and ecosystems for the people in these countries. Their existence contributes to conservation awareness for coral reefs worldwide.
 
On the other hand, the loss of the marine aquarium industry would eliminate jobs and, quite likely, the stewardship incentive. This could leave rural, coastal areas open to more destructive uses and to increased environmental degradation. Eliminating the community's high value-added aquarium fishery would contribute to the poverty that drives people to use destructive fishing practices, such as blasting, to gather food for the community. Eliminating economic options where few exist can also contribute to the out-migration from rural coastal areas to already over-populated urban areas.
 
How MAC Certification Works
Certified Organisms label.  COPYRIGHT: MARINE AQUARIUM COUNCILMAC Certification can help harness economic forces to facilitate positive global environmental change. All parties interested in the future of the marine ornamentals industry can benefit from the MAC system, but, to do so, each must do their part.
 
Industry: The MAC Certification system provides a set of internationally approved environmental and quality standards for the collection of living marine organisms. By becoming MAC-Certified, companies are not only ensuring the future of coral reef ecosystems, they are ensuring the future of their business as well.
 
Also, as consumers become more aware of the importance and availability of MAC-Certified Organisms, certified companies will reap the rewards of consumer demand and confidence in their practices and products. The challenge is for the industry to acknowledge the winds of change, to seek certification and to provide consumers with MAC-Certified marine ornamentals.
 
Hobbyists: For those with an aquarium at home or in the office, the MAC Certification label for marine ornamentals provides with a means to identify organisms that were collected and handled in a manner consistent with the long-term conservation and sustainability of coral reefs and their adjacent community.
 
Consumer purchasing power can reward responsible industry operators and force those who are irresponsible to change their ways. Hobbyists must demand and purchase only MAC-Certified marine ornamentals and will benefit by having a coral reef organism that is likely to live much longer and be much healthier than organisms caught through destructive means (such as the use of cyanide).
 
Conservation Organisations: When communities derive economic benefits from a resource, they become motivated to protect those resources. By attaching an economic value to the sustainable use of coral reef resources through the MAC Certification label, the marine ornamentals industry is helping create an economic incentive for effectively conserving coral reefs worldwide. Conservation organisations must partner with local communities that depend on marine aquarium resources and to help them, not only to embrace MAC Certification, but also to protect the greater coral reef ecosystem from its myriad threats. This will protect biodiversity, while ensuring the long-term sustainable use of the marine resources these communities depend on for their livelihood.
 
Public Aquariums: The MAC Certification system provides these facilities with an important tool for educating the broader public about the plight of coral reefs and the economic and environmental benefits of a responsible marine aquarium industry. This can also demonstrate their commitment to in-situ conservation, thus enhancing their public profile. Public aquariums should only purchase MAC-Certified organisms and actively help educate the general public about the significance of MAC Certification.
 
Government Agencies: Not all governments have sufficient financial resources to protect the environment effectively. Many are now recognising the importance of public-private partnerships to help achieve the goal of protecting the environment.
 
Government natural resource management will benefit by creating the conditions for the private sector to pursue marine conservation. Governments should actively encourage the adoption of MAC Certification through supportive legislation and policies. This will help support efforts by rural communities and businesses to protect the environment for everyoneis benefit.
 
If we all work together we can continue to have healthy populations of fish and corals on healthy reefs that support healthy business and a healthy hobby into the future.
 

References
 
Alcala, A. 1988. Effects of marine reserves on coral fish abundance and yields of Philippines coral reefs. Ambio 17:194-99.
 
Alcock, D. 1996. Tourism: The key player in the ecologically sustainable development of the Great Barrier Reef. Paper presented at 1996 World Congress on Coastal and Marine Tourism, Honolulu.
 
Bryant, D., L. Burke, J. McManus and M. Spalding. 1998. Reefs at risk: A map-based indicator of potential threats to the world's coral reefs. World Resources Institute.
 
Cesar, H., C. Lundin, S. Bettencourt and J. Dixon. 1997. Indonesian coral reefs: An economic analysis of a precious but threatened resource. Ambio 26 (6): 345-50.
 
Cohen, J. 1998. Estimates of coastal populations. Science 278 (5341): 1211-12.
 
Costanza, R., R. d'Arge, R. de Groot, S. Farber, M. Grasso, B. Hannon, K. Limburg, S. Naeem, R. O'Neill, J. Paruelo, R. Raskin, P. Sutton and M. van den Belt. 1997. The value of the world's ecosystem services and natural capital. Nature 387:253-60.
 
Fenical, W. 1996. Marine biodiversity and the medicine cabinet: The status of new drugs from marine organisms. Oceanography 9 (1): 23-24.
 
Food and Agriculture Organisation (FAO). 1999. Ornamental aquatic life: What's FAO got to do with it? FAO News & Highlights (1 Sept.). http://www.fao.org/news/1999/990901-e.htm
 
Green, E., and F. Shirley. 1999. The Global Trade in Coral. WCMC Biodiversity Series no. 9. World Conservation Monitoring Centre.
 
Kaufman, L., and P. Dayton. 1997. Impacts of marine resources extraction on ecosystem services and sustainability. In Nature's Services: Societal Dependence on Natural Ecosystems, edited by G. Daily, 275. Washington, D.C.: Island Press.
 
Kenchington, R. 1985. Coral reef ecosystems: A sustainable resource. Nature and Resources 21 (2): 18-27. Paris: UNESCO.
 
Lee, D. 1996. The economics of managing Florida's coral reefs. Paper presented at the 1996 World Congress on Coastal and Marine Tourism, Honolulu.
 
Paulay, G. 1997. Diversity and distribution of reef organisms. In Life and Death of Coral Reefs, edited by C. Birkeland, 303-4. New York: Chapman and Hall.
 
 
OFI Journal Issue 39: May 2002